SARONA -- Cioppino on special this Wednesday and Thursday from 4 pm until 8 pm at The Roost of Sarona. Loyal followers of The Roost know that this is one of my favorite dishes from my years of living in the San Francisco Bay area. I made the stock today starting with 15 pounds of local tomatoes cooked down for about 4 hours. Add organic fennel, onions, shallots, garlic, pinot grigiot and seafood stock and you have the perfect base. Now load the dish with Clams, Mussels, Shrimp, Scallops and Cod and you have something to groan about. Only 18.99.
We will, of course, be offering our endless Shrimp, Wings, and Ribs along with the rest of our full menu. Please join us!
The Roost of Sarona
- Address: W3747 County Highway B, Sarona, Wisconsin
- Phone: (715) 635-8921
- Facebook: facebook.com/theroostofsarona/
Last Update: Oct 15, 2017 5:50 pm CDT
